Indoor cooking with the backdoor kitchen style, you will find recipes from any cuisine. One of everyone's favorite is Italian cuisine, in which pasta is the most famous dish it has. Today you are going to know how to make spaghetti with a ground beef recipe. It's a very easy recipe if you don't want to bother yourself with extra preparation for a nice dinner.
Ingredients:
- ground beef
- spaghetti
- tomatoes
- bell pepper
- onions
- parsley
- oil
- pasta sauce
- parmesan
- spices
- lemon juice
Preparation:
Start by chopping all the veggies as fine as possible, then set them aside. Next, cook the beef on high heat in a pot with occasional stirring and adding the onions, once it cools down add the parsley, salt, black pepper, and 7 spices. While the beef is cooking boil water with salt and oil to prepare the pasta. Add the spaghetti pasta when water starts to boil and keep it for 8-10 min with stirring, then drain it and set it aside. On another pot add some oil then toss the tomatoes and the bell pepper while cooking them on high heat, then add the sauce with lemon juice and spices as preferred. Once that is done mix the sauce with the beef and the pasta all together. Spaghetti is served hot with a dash of parmesan cheese on top. Bon Apetit.
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