Chicken with Italian cuisine is a perfect combination, all we need is the right recipe. With chicken, it's always an easy fix for a great meal that can be fit for lunch or dinner. Today we are going to learn how to prepare that in simple few steps that don't take much time with delicious results.
Ingredients:
- chicken breast
- elbow macaroni
- alfredo sauce
- mixed veggies of your choice
- parmesan garlic wing sauce
- salt and black pepper
Preparation:
Cut the chicken breast into cubes then toss then in a pan over high heat with stirring until its done, then add salt and pepper. while that is being cooked boil some water for the pasta add oil and salt to it. once it starts boiling add the pasta, after 5 min add the veggies while stirring. At the 10 min mark, it will be ready. drain the pasta and add the chicken to it with the alfredo sauce and parmesan garlic sauce (the amount depends on your preference) mix everything together. then on a baking pan broil the top for dew min to get that crispy look and it's ready meal within 30 min.
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